Family Style Sunday Evenings

A fun, casual, different way to dine

 

Sample Menu:

 

to start:  baby greens, red onions, cucumber, boiled egg, croutons, chevre, saffron vinaigrette

 

main:  herb-seared chicken, garlicky sauteed vegetables, root vegetable hash, maple blue cheese slaw

 

assorted desserts

 

 

How it works:

Show up with your party anytime between five and eight on Sunday night. You can call for a reservation, or to check in on the menu.  Sit back and relax. We'll bring out three courses, each served on platters, designed to be passed around and shared. Typically we'll begin with a soup or salad, followed by a full entree dish, and wrap it all up with a platter of desserts. And we always provide alternate options for guests with dietary limitations.